
Materials need:
FlexibleMolds Tart Mold (our 3" , 5", & 9" full pie crusts could be used also
http://www.flexiblemolds.com/pie%20crusts.htm ), Wax Fruit of your choice, wicks, cinnamon (optional), scent, wax for filling

After removing tart candle shell from mold, poke a small hole in the wax and insert the wick.
Add desired color for pie filling (make sure wax is not too hot or the tart shell will melt). Add fruit pieces while wax is still warm. Add cinnamon if desired.
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